Wednesday, December 18, 2013

Vegan Dim Sum at Loving Hut Edgware

Yes, that's right.

More than 10 vegans travelled to the end of London to get their hands on some vegan dim sum. Cause that's how we roll.

Loving Hut currently has two locations in London (one in Camden recently closed down). Loving Hut Archway has a fun Chinese menu. Loving Hut Edgware (where we went) also serves some Chinese food, as well as a dim sum menu!



Sticky Rice in Lotus Leaves

Vegetarian Siu Mai!


Despite the trek and chaotic service, the food was quite good!
I also liked their appetizer, Crispy Japanese Mushrooms with Spicy Salt.
Both Loving Huts also have a vegan Fish and Chips. I'm interested. Has anyone tried them?

So yes, I would recommend getting your vegan dim sum fix here.
Even if it means taking a journey to Zone 5 -or, as one friend put it:"Taking the train to Scotland"!

Happy Holidays.
xo,
Ellie

Friday, November 8, 2013

Vegan Sicily




 Earlier this year, in May, I went on a father-daughter trip to Sicily for the first time. Finally, I went to the homeland of half of my heritage!

 
 
 
 
 
 

 Surrounded by ocean and mountains, with wildflowers scenting the air, Sicily is magical! And full of history. Now, when one thinks of Sicily, they don't usually think: "vegan-friendly place", but I was surprised to find that there are a few traditional foods that are already "naturally" vegan! Here is what I came across....
 
Caponata
 
 
While we were there, my dad had Caponata with practically every meal. It's a dish that reminds him of his childhood. An appetizer (or side dish), it is made with eggplants and celery and sweetened vinegar. The sauce has a "sweet and sour" taste, and it sometimes also has capers and olives. If you're an eggplant lover like me, you'll appreciate this Sicilian staple.
 
 
Panelle
 
 
Panelle, pictured above, are chickpea fritters that have been a popular street food in Palermo. They can be eaten between bread or on a roll as a sandwich, or as is. It is delicious-especially with some fresh lemon juice!
 
 
Granita
 
 
Granita is a frozen dessert that can be found all over Italy, but it is originally from Sicily! It is made very simply of ice, sugar and fruit or almonds. While traveling in Western Sicily, I unfortunately did not find the good quality granita I know they have on that island, but apparently there are definitely places in Eastern Sicily that serve it up proper. Check out this link I found, and drool over the pictures!
 
 
 
Marzipan
 
 
And lastly, there's Marzipan! Traditionally eaten during Easter, beautiful fruit-shaped marzipans are usually made with just almond and sugar. I bought a bunch of them at a shop in Erice, pictured here.
 
 
More to come soon.
xo,
Ellie

Thursday, November 7, 2013

Ellie's Vegan New York


I'm currently not in NY anymore, but having spent a lot of time there as a vegan,  I thought I'd  compile a list of my recommended healthy/vegan lifestyle resources for anyone who may move there, or may just be visiting.

Now as a disclaimer, I do want to say that this is of course, entirely subjective. Hence, I am calling this post: "Ellie's Vegan New York". Below is a list of my personal favorite NYC things. And of course, with New York having the amazing vegan scene that it does, there are MANY more options! So enjoy exploring! And I hope this list helps!


Jivamuktea Café
Located at the Jivamukti Yoga School. I'll be honest. For the portions they offer, their prices are a bit expensive. But they do offer some good eats that are reliably healthy.

My personal favorites are two of their breakfast dishes:
Their Kitchery is a simple, ayurvedic porridge that a staff member recommended I dress with nutritional yeast, Bragg's Amino Acids, and cayenne pepper. It is so comforting and so delish!

My other fave of theirs is their TAVO-Toast with Avocado, Tomato, Flax Oil and Vegan Butter.
I love the simplicity of this toast! The freshness of the tomato, with the avocado and the flax oil? Mmmm!

These two dishes are really simple and good, and great to have in the morning, especially after a yoga class.

Other nutritious dishes that have been my go-to's are their Yogi's Choice (Choice of 3) with a double helping of their Tumeric Tahini Dressing, and their big, Protein Rich Salads.



Angelica Kitchen
A New York vegetarian staple. This place has been around for a long time!
The atmosphere is a pleasure, and the food is healthy.

In the winter, I recommend having one of my favorite dishes there, their Dashi and Noodles. The broth is so aromatically gingery and warming. So good!

Their raw dish, Thai Mee Up, is good too. Shredded ribbons of daikon, butternut squash and carrot are served on a bed of garlic-lemon marinated kale, and dressed with a Thai tahini sauce.

I also love that they have different dessert specials everyday that are relatively healthy and delicious, made with interesting, changing ingredients.




LAN Café
A cheap hole-in-the-wall with good, comfort Vietnamese food, run by Buddhists.
Oh, LAN! You're definitely one of my faves!
Their Vegetarian Pho is the best around!
Their BBQ Seitan app. is also fantastic.

I also like their Sweet Corn Soup. And their Curry String Bean. And their Tofu or Seitan Lemongrass Curry, that comes out sizzling. Ssssssssssssss!



Peacefood Café
With two locations now. One on the UWS, and the other near the Union Square area!

I practically lived in the downtown cafe. It was my go-to meeting place for tutoring, etc. It has a great atmosphere and lovely different pastries are offered daily. And awesome smoothies. My fave is their Bombay Delight. If you're a coconut lover, like me, you'll love it too. They spice it with fragrant cardamom! Their Pan-Seared Shanghai Style Dumplings with Ginger Balsamic Dipping Sauce is also very good. And they have an interesting Asian Roots juice. It's made with green daikon, sweet potato, apple and ginger.







Pure Food and Wine/One Lucky Duck

Pure Food and Wine is my favorite restaurant! I'd established a tradition of going there every year for my birthday. Their Tamales are one of their best dishes that I'd highly recommend. Their classic Raw Lasagna is also great. Especially as a summer meal. Their Mint Chip Sundae is a must! And they offer different dessert specials that are sure to make your mouth climax with pleasure. Not even kidding.

One Lucky Duck around the corner offers huge, nutritious salads and delicious (though expensive) smoothies.

Rockin' Raw
Try their Pudding. Just, do it. And if you can, share it with someone you love.

Honorable Mention:
I almost forgot to mention the UWS's Café Blossom! I'd once called it a fave, but I was hardly ever in that area and don't know for sure if it's exactly the same as I'd left it. I'm sure though, that it still offers high quality eats!

Vegan Ice Cream:

Lula's Sweet Apothecary
All hail Lula's! This is the place to go to for your 1950's Ice Cream Shoppe fix! Or hell, if you just want an ice cream fix at all! Their soft serve Cake Batter is classic! And I also like their Mint Chip. But they offer new, interesting flavors daily, and you can sample as many as you want! And have it served up in a decadent sundae!

Vegan Brunch:
Organic Grill
Delicious Tofu Omelettes and Frittatas? Yea, enough said!

Champs Family Bakery
This quirky Brooklyn vegan diner is adorable! It's a great place to go to for a Sunday brunch. Their Tofu Benedict is pretty awesome. And I'm partial to their Buenos Dias Salad  (with kale,tofu scramble, avocado, and a spicy, creamy chipotle dressing). If you order right, you can also score some delicious desserts! I bought a dozen of their Chocolate Ganache Cheesecake Brownies for my cousin's birthday one year and they were an absolute hit!

Food Truck:
Cinnamon Snail, duh! And try their DONUTS! Their Crème Brulee donut is award winning.

Catering Companies:

Chickpea and Olive
Their Phatty Beet Sliders are scrumptious! And...dare I say it? Meaty!

Electric Blue Baking Company
Their Mac and Cheese is one of the best I've ever had. Vegan or non. They had to be mentioned!

Vegan Shoes:
Moo Shoes
Love their shoes!!

Vegan Coats:
Vaute Couture
Their coats are so beautiful! And I love how colorful and bright a lot of them are! Believe me, in the winter, in a sea of black on the subway, a splash of red or electric blue is a relief for sore eyes!

Yoga Schools:
There are tons of yoga schools in New York, as you can imagine. And it's all about personal preference, really. I have a particular place in my heart for Marjorie's Friday at noon class at Virayoga. The form of yoga they teach there (Anusara) emphasizes alignment, which I appreciate. In my opinion, too many schools use a too fast-paced Vinyasa technique that can incur injuries if you're not informed/careful.

Health Food Stores:
Commodities
This East Village health food stop is one of the best around, in my opinion. If you're like me, you'll enjoy chatting up the people in the back about various nutrition topics like raw food, TCM, etc.

Lifethyme
In the West Village, this is another great spot. And you can grab something from their food bar for reasonably priced, fast, healthy food.

Events:
Woodstock Farm Animal Sanctuary's Thanksliving
Where the turkeys are the guests of honor, rather than the main course!
 For more about this wonderful event, check out this previous post of mine.

http://elliesveganlife.blogspot.co.uk/2012/10/thanksliving-at-woodstock-farm-animal.html

Farm Sanctuary's Walk for Farm Animals
A wonderful fundraising, awareness-raising event held in Central Park every year, where like-minded folks, good vibes, and doggies gather.

For more about this event, you can look here:
http://elliesveganlife.blogspot.co.uk/2012/10/walk-for-farm-animals.html

















Both events are usually held in October. So October just may be the best time to be in NYC, if you ask me! (And to top it off for fellow music lovers, there's also CMJ)!



And soooo, that concludes my list. Go forth- eat, yoga and be merry, New Yorkers!
xo,
Ellie

Tuesday, November 5, 2013

Mildred's Vegetarian Restaurant in London

Okay, so Mildred's just may be my favorite (or favourite?) restaurant in London. I went there last Saturday night with an old college friend who was in town, and the joint quite won us over!

Just take a gander at all this food porn that was the contents of our meal....

chargrilled roman style artichoke crostini with lemon aioli
 
 
mixed mushroom, porcini and ale pie served with sweet potato fries and mushy peas
 
 
'sausage' over potato, parsnip and carrot mash with kale and pear cider gravy
 
 
chocolate and peanut butter brownie with ice cream and chocolate sauce
 
 
 
It was good to see Allen. He's good people! We both very much enjoyed the atmosphere and the food at Mildred's, and being a non-veggie, Allen was pleasantly surprised.
 
More posts to come, covering my experiences in Berlin, Paris, Italy, and beyond.
 
xo,
Ellie
 

Thursday, September 5, 2013

My First Week in London

 

 

I'm in London!

 It's only been about a week since I've arrived, but wow, it feels longer. It feels like I've been here for three! I guess I've done a lot. I absolutely love this place. London is so pretty and cute! My home, New York, is wonderful as well-but I'm here to experience and appreciate a new city to discover. I'm just loving taking a different transportation system and exploring new streets.

One thing I got excited about upon arrival was the Turkish supermarkets. There are tons of 'em in London, but to me, it's novel and exciting to see.

There's a big one across the street from where I've been staying, and you know the first thing I bought there was hummus!

International Supermarkets
Turkish supermarket in Hackney
 

Olives. Olives galore!
 
'Halva' yourself a treat!

Halva and tea for dessert on my first night.
 
They also have Caribbean supermarkets which I have yet to explore- but I plan to very soon!
 
Broadway Market
Since I got here, I've been doing the things I've planned to do-I apartment hunt by day and go to open mikes by night. And I go to lots of markets and parks. One of the first markets I went to is Saturday's Broadway Market. They had some veg-friendly fare, including spicy tofu summer rolls and mushroom almond tacos.
 
One notable option was the The Veggie Table's aptly titled Vegan Superveg Burger.
 
 
 
Vegan and wheat-free (woohoo!), served on a wholemeal bun with one choice of sauce, tomato or red onion. I went with the red onion. And yes, that's quinoa you see! This burger is also made with vegetables, nuts, sultanas (raisins) and cumin.
 
For dessert I had a vegan treat from Happy Kitchen.
 
 
 
Their desserts are vegan, gluten-free and refined sugar-free (fruit sweetened!). They make muffins, cookies, "flapjacks" (British-speak for oat bars), and brownies. I chose their raspberry brownie.
 
I devoured this brownie (with delight) in London Fields.
 
I have to say, their brownie was great! I will definitely be trying more of their stuff soon.
 
Columbia Flower Market and Brick Lane Market 
On Sunday I went to Columbia Flower Market. England is so adorable! I love how the people appreciate flowers here. I can even see big men leaving the market, a big bouquet in tow.
 
 
I also enjoyed the stores along Columbia Road. One shop called Keeping House (144 Columbia Rd.) sells beautifully scented candles made with plant-based wax. That's right, the candles are vegan!
 
I chose their Wild Fig and Grape scented candle
 
 
I then walked to Brick Lane, where they have hundreds of markets!
 
 
 Like a museum experience, I got exhausted from visual overload. So many clothes and accessories! I definitely needed a lunch break, and stopped to eat this great Ethiopian feast.
 
Three different stews in injera (a kind of pancake), with your choice of three salads. Yum.
 
Vegan Pho
 
Love the street art in Shoreditch.
 
Near Brick Lane is the Shoreditch area. Now, thus far I've found that nothing beats LAN Cafe's pho in New York, but Pho Café (a veg-friendly Vietnamese street food spot) has a decent tofu and mushroom pho.
 
 
That pretty much concludes my first week's 'veganings" in London. I will surely post more on my whereabouts and shenanigans soon, and will also share some things about Italy!
 
xo,
Ellie

Friday, August 23, 2013


Finally a new post. It's been nearly a year!

I'd decided to put this blog on the back burner for a while so that I could focus on other things in my life- particularly music.

And now, I've decided to revive this site at this time because I am about to embark on a new adventure-an extended stay in London. I thought it would be great to share my food travel experiences, as well as my music-doings, while abroad. So, this blog will slightly morph. It will be a vegan music tour blog, if you will!

To get back on track, let me share some of the things I've been up to this year:

~It's been a year chock-full of yoga and open mikes (shout out to Pete's Candy Store!).
~ My friend Bud Burdick, a vibrant member of the NYC vegan community, died of leukemia. I had the honor of helping organize and perform at his fundraiser party. He is lovingly missed.
~Yesterday was my last day at my job of five years (goodbye lunches at Terri and Loving Hut!).
~I've just completed my first solo EP, which my talented vegan singer-songwriter friend John-Flor Sisante helped mix and produce. By the way, he did an incredible performance at the Will Travel For Vegan Food+Woodstock Farm Animal Sanctuary Fundraiser Party last night!
~ I recently did my last show with my indie rock band KOSHKA (it's been good times!).
~ I made a music video (eek!).
~I traveled in May to Sicily, Rome, Venice and Milan and fell in love with the country and the language (I promise to post more about that soon!).
~And this has been a year of growth and spirituality-and deep friendship (ahem, Kate Wolff!).

Whew! That about sums up 2013 up until this point-and it's not over yet!
Here are some pics from the year:



My 4th annual birthday dinner at Pure Food and Wine. Their desserts give me mouthgasms.



With Rachel Kay at the NY Vegetarian Food Festival. I stocked up on some Faux Gras from the Regal Vegan and got to see Victoria Moran of Main Street Vegan speak. She's so amazing!



Shooting the music video with friends Rachel Kay and Kate Wolff.  This was taken in my room in Jersey City!


Performing at my EP release show at Paddy Reilly's. Such a great time!



And that's all for now.
Today, I pack!
xo,
Ellie